If you're looking for a dish that's as easy as it is refreshing and satisfying, look no further than Shrimp Ceviche!
read moreIf you're looking for a little twist on Shrimp Tacos, this is a recipe definitely worth trying out! You can use whatever shrimp you like, but no matter what you use, make sure it comes from a sustainable source!
read moreThis recipe is big on Spanish inspired flavors and is really easy to make. A few roughly chopped almonds, shallots, and a good amount of butter really elevate the fish and the fresh, yet rich vinaigrette really works to pull the whole plate together!
read moreThis recipe really works with any fish you like, but it works particularly well with cod, haddock, hake, or halibut. This is another recipe that's a slam dunk and incredibly easy to make making it perfect for any quick weeknight meal.
read moreThis recipe is SUPER fun and packs in BIG flavors. If you're a fan of broiled oyster recipes like a traditional Oyster's Rockefeller, you're going to have to give this one a try!
read moreThis recipe is BIG on flavor and could easily make a nice addition to any St. Patrick's Day dinner!
read moreFor those who don't know, fresh Florida Rock Shrimp are a real treat and this simple soup is a great way to enjoy them!
read morePopcorn shrimp are a many splendid thing. Not only can you eat them on your own, but they also make the PERFECT Shrimp Po Boy!
read moreThis recipe is pretty classic, sometimes known as Picatta, it works really well with a variety of fish. This is a great way to use John Dory, Sole, Plaice, Flounder, or even Tilapia. It's easy and flavorful and comes together all in one pan. Perfect for any night of the week!
read moreThis recipe is a modern classic and pairs well with a lot of different fish. While we really like using Mahi Mahi or Snapper, you can also really use whatever you like. The Mango salsa is great and we highly recommend making at least enough extra to serve with some chips on the side!
read moreThis Shrimp & Chorizo Queso Fondue is an ultra versatile recipe that can work really well for intimate gatherings with a super special someone or for a big party that's maybe centered around some kind of major annual sporting event!
read moreNigiri Sushi is one of everyone's favorite things! We frequently do it with tuna or salmon, but there are so many other great white fleshed fish that are worth exploring, we implore to talk with our fishmongers and get some suggestions!
read moreAll too often, when it comes to making sushi at home, we default to things like tuna and salmon because they're easy and generally accessible, however, there are many great white fish options that work really well and we highly suggest you give those a try as well!
read morePaella is a classic Spanish dish that's a lot of fun to make and even more fun to eat! You can really use whatever mix of fish and shellfish you like, so it's easy customizable, but this version with Shrimp, Clams, and Fish is a great way to get you started!
read moreSometimes you just want to sit back and enjoy a big bowl of delicious shrimp and for those times, this recipe is for you!
read moreWhen it comes to classic seafood recipes, steamed clams are absolutely at the top of the list. This super easy recipe is hands down one of the best ways to enjoy sweet, succulent, fresh clams.
read moreThis is one of the all time great scallop dishes. It makes for a perfect appetizer and or as a rich and decedent entrée. If you want to impress your family and friends, definitely give this one a try!
read moreThis is always a seasonal favorite and a huge hit for parties! You can easily make this using your favorite salmon as a quick, simple, make ahead dish perfect for celebrations with friends and family!
read moreShrimp Cocktail is always a fan favorite, but sometimes you’ve gotta mix things up a bit! Next time, try out this fantastic Spicy Gochujang Dipping Sauce for your shrimp cocktail as it’s certain to become a staple sauce in your rotation!
read moreThere’s nothing like the taste of New Orleans to help improve your mood on a chilly night, but sometimes you don’t have the time to make a gorgeous Étouffée from scratch, so for those days, give this easy and quick method a try! We promise, there’s no sacrifice on flavor here.
read moreIt’s hard to get better than a big bowl of steamed mussels, but when you take things outside the box a bit and add a green curry twist, you’re bringing things to a whole new level!
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